Barrel By...
“I have noticed people in tasting rooms talking about American versus French oak barrels in regard to winemaking. What is the difference? Is one better than the other?” - Randy, Portland There are...
View ArticleAroma Kit Question
"From time to time, I see aroma kits advertised. Are these (at least in the commercial version) at all really useful to improve one’s nose or enjoyment of the wine experience?” Clayton in Portland Many...
View ArticleOregon Winery Restaurants?
By Peter M. Gladhart In the April issue, you published a guest column by Peter Szymczak recounting a wine tasting tour in British Columbia. A highlight of his trip was dining in fine restaurants...
View ArticleCh-Ch-Ch-Changes
Winegrowers will have to face the music as climate change affects majority of current vineyard land
View ArticleIntroducing Somm School
“I have an interest in becoming a certified sommelier and was curious how to accomplish this goal.”- Brian in Salem Your question comes at a perfect time, as this will be the final installment of this...
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